Kim spoke to chef and author Leon Galatoire, who is a fourth generation proprietor of Galatoire’s Restaurant in New Orleans and world renowned expert on Creole cuisine.
We also spoke to restaurateur Chris Damian, who is a true Renaissance man. Not only is he a driving force behind the Legendary Restaurant Group, he’s also an artist, a philanthropist and a champion party thrower.
Food Talk airs every Saturday from 2-3 p.m. ET on AM 820 News in Tampa.
