Missed part of the show? Here’s a recap of Food Talk with Kim Bailey from Saturday, September 27, 2014.
Kim had a casual discussion with Datz owners Suzanne and Roger Perry about what food he would eat a tailgating party before a football game as well as general autumn cooking.
If you called into the show today, you got a free cake. We had several callers.
Listen to Food Talk with Kim Bailey from 2-3 p.m. every Saturday
